We are always looking for new team members to join our talented staff. We have a seasonal rotating menu, and our Chef's love to showcase their creativity with daily specials. Come meet us!
We offer competitive salary options, as well as possible housing.
Current positions open as of May 2023 (NOT seasonal positions)
Line Cook - Dinner $20+hourly
Prep Cook - Flexible hours $18+hourly *We will train you!*
Dishwasher - Weekend lunch shifts $16+hourly
Dinner Server - nights and weekend availability $15.50+tips
We are currently brewing on a 7BBL system that feeds our 12 tap full service restaurant. Our annual production is estimated at 1,000 Barrels.. We have plans to add a second location in 2023, and are expanding our in house distribution.